Tuesday 25 September

Program

Taste, Health and Innovation
in Brussels Sprouts

Registration & Coffee

08.30


Chairman: Peter Buter

Area Business Manager Americas, Bejo

Opening

08.45


Martin van der Voort

Sales Director, Bejo

About: How to produce Brussels Sprouts

09:00


Maurits van der Hout

Sales leader CZAV

About: Breeding in Brussels Sprouts

09.45


Roel Veenstra

Crop Research Manager Brassica's, Bejo

About: Brussels Sprouts in USA

11:00


Bob Thorp

Vice President Production Growers Express

About: Mechanisation of Brussels Sprouts worldwide

11.45


Henk Molenaar

Director Tumoba

Lunch

12:30


Live cooking and networking

Visit demo field

13.30


Guided visit, varieties and harvesting demonstration

“Hope to see you at our Symposium!”


A lot of information will be shared with you!